SOFT DRIED RED DRAGON FRUIT I SOFT DRIED RED DRAGON I THANH LONG SẤY DẺO

SOFT DRIED RED DRAGON

230,000VNĐ

No Added Sugar Soft Dried Red Dragon Fruit. 100% fresh fruit ingredients. The product ensures food safety because the product is dried in a closed cycle, without contact with the external environment. After drying, the product still retains its softness, flexibility and natural flavor..

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Dragon fruit, also known as pitahaya, is another tropical signature grown in many provinces of Vietnam. Dragon fruit cultivation takes a lot of effort and the one to make soft dried red dragon fruit of Loha food is selected from the best of the best. Therefore, Loha food Vietnamese sugar-free soft dried dragon fruit is both flavorful and healthy – a snack that everyone should try once.

Soft dried red dragon fruit of Lohafood

Loha food sugar free soft dried red dragon fruit retains its sweet and natural flavor as fresh fruit. Since dragon fruit is selected for soft dried products always carefully selected and processed by advanced technology, there is no need to add additives or sweeteners. Dragon fruit slices are thick, big, and make you keep eating without boring. Besides, the product ensures food safety and hygiene with closed loop production. Try it and taste the freshness that everyone loved for years!

soft dried red dragon fruit

Specification

Type: red dragon fruit
Color: natural purple red
Ingredients: 100% fresh dragon fruit
Taste: natural sweet and a little tart, no sugar, no preservatives
Appearance: thin, soft, slightly round or semi-circular
Packaging: Packed in PE jar / zip bag 0.5kg or 01kg; as per customers’ specific requirements.
Storage conditions: Store in a cool, cool place, away from direct sunlight

Dragon fruit from Vietnam

Origin from Mexico but dragon fruit is suitable for the climate and soil in Vietnam perfectly. As a plant of the cactus family, the dragon fruit has a different shape compared to other fruit trees and the planting is also more elaborate. For example, at night the farmers also have to make bright light for dragon fruit trees, especially during blossom season.

Depending on the type, dragon fruit can have white or red flesh with small black seeds. These small seeds are a plentiful source of omega that is difficult to obtain from other fruit. When biting on a dragon these tiny seeds also create a feeling of delight when eaten with the mild sweet taste of dragon fruit.

Ingredient zone that meet Global GAP standard

To ensure the quality of the output, Loha food pays great attention to its ingredient farms. Loha food has select ingredient zones of dragon fruit reaching Global GAP standards up to 100,000 ha in Vietnam. Hundreds thousands of tons of clean dragon fruit are harvested each year to serve the needs of consumers around the world.

These farms not only provide clean and fresh fruit, but also help farmers in Vietnam have a better life. Therefore, it helps to create a sustainable development for both the company and everyone. The farmers are regularly trained by leading experts such as IFC – members of the World Bank Group, the governments of New Zealand and Slovakia, and agricultural departments in Vietnam. Make sure that all farmers understand well about sustainable agriculture networks and good cultivation practices.

Dragon fruit – The exceptionally amazing fruit that everyone missed

With a unique name and may not be known by many people, but dragon fruit is called by the United Nations Food and Agriculture Organization as a fruit with “high nutritional value”. Inside the fresh and sweet slices of dragon fruit are wonderful nutrients and miraculous effects for health.

Nutritional contents

Inside dragon fruit contains:

Vitamins C, B1, B2, B3, vitamin A in the form of carotene.
Phosphorus, iron, calcium. Antioxidants.
Fat and protein in dragon seeds.
Iron, fiber.

Health benefits

With the necessary nutrients, dragon fruit gives users health benefits such as:

Improve heart health: Red dragon fruit contains fibers that help reduce bad cholesterol in the body and protect blood vessels, reducing the risk of cardiovascular diseases.
Good for bones: the minerals in dragon fruit help form bones, teeth and are good for the growth of cells.
Reducing the risk of heart disease: due to the antioxidants in dragon fruit help to avoid the harmful effects of free radicals.
Detox the body: dragon fruit also has an unexpected effect in detoxifying the body thanks to the antioxidants and vitamin C.
Good for people with type 2 diabetes: dragon fruit contains flavonoid antioxidants that help reduce stress and diabetes, control blood sugar.
Healthy and beautiful hair: Red dragon fruit contains high levels of antioxidants and many nutrients that can enhance the color of the hair, make it soft and supple.
Reducing signs of aging: Eating dragon fruit regularly helps keep skin tight and young, reducing the signs of aging.
Good for pregnant women: providing energy, enhancing health, increasing the immune system, reducing the risk of constipation.

Usages

A snack between main meals for added nutrition and energy.
Healthy gifts for friends, relatives, partners and colleagues.
Ingredients added to desserts and drinks for more color, taste and aroma.
Use it with breakfast to kick off the day with a full flavor and energy.

Contact

If you are in need of buying soft dried red dragon fruit with attractive aroma, sweet and supple flavor. If you are looking to buy soft dried red dragon fruit from a reliable manufacturer with clear information on origin and quality. Please contact Loha food for further advice.